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Peppercorns |
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Chile Peppers: Ancho Chile Powder
Cayenne Pepper
Chile de Arbol
Chipotle Chiles, Whole
Chipotle Powder
Crushed Red
Pepper
Habanero Powder
Hungarian
Paprika
New Mexican Chile
Powder
Paprika:
Other Spices:
Bay Leaves
Cinnamon
Coriander,
Whole
Cumin Seed
Garlic, Ground
Mexican Oregano
Onion, Ground
Peppercorns
Sea Salts
Turmeric
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We cannot take returns on edible items. |
Black Peppercorns
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These Tellicherry peppercorns are the standard for quality black
peppercorns. Freshly grind them for every recipe that calls for ground
pepper or use on the table. If you have never tried freshly ground black
peppercorns discover what pepper is really supposed to taste like!
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White Peppercorns |

White Peppercorns have a slightly hotter taste. They are perfect for
adding that great fresh ground pepper flavor without any of the dark
specks black pepper adds.
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Green Peppercorns |

Green Peppercorns are peppercorns that are picked while still green before
they reach full maturity. They still have that familiar pepper flavor with
the addition of bright, fresh flavors that liven up foods. They are
especially good on vegetable, in soups and sauces, but can be substituted
into any recipe that calls for pepper.
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Pink Peppercorns |

Pink peppercorns don't have that standard pepper flavor but instead have a
unique fruity-citrus flavor with just a hint of pepper flavor. They add an
interesting flavor complement to the traditional pepper flavors in blends
but can be used on their own in both sweet and savory dishes.
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Peppercorn Blends |

The blend shown to the left is our most popular blend
which, contains all four colors of peppercorns giving it a complex pepper
flavor and beautiful appearance. We also sell blends of black and green
and blends of black and white.
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